Our Menu

Authentic-style favorites, fired up with flavor.

Taste the culture, feel the connection from Uganda’s heart to Germany’s table.

Food…Culture….Togetherness….. every item is made fresh, bold, and handcrafted with Ugandan flair. Whether you’re grabbing a quick lunch or snacking with friends — this is authentic food, upgraded.

Signature Menu

Dive into the Taste of Uganda Menu

Pilaw

Fragrant and tasty dish made with caramelized onions, rice, and a blend of spices including pilau Masala, all cooked in a rich and delicious broth.

10€

Plantain (Kochbanane)

Golden fried plantain with slightly crispy edges with a soft almost creamy interior. Served with beans or without.

without beans

5€

with beans

10€

Chapatti

Ugandan chapatti is a popular, soft, and delicious snack made from wheat flour, table salt, water, and vegetable oil.

4€

Rolex

Ugandan Rolex is a popular street food that consists of a rolled chapatti filled with a delicious omelette from eggs, cabbage, tomatoes, onions.

10€

Kikomando

Beloved Ugandan Street food that consists of pieces of chapatti mixed with a flavourful and spicy bean stew made from beans, onions, tomatoes, and spices.

10€

Breakfast or snacks.

Samosa

Crispy, triangular pastry filled with a savory mix of vegetables, or spaghetti with aromatic spices.

1x

4€

3x

10€

Cassava (Maniok)

Peeled, cut into pieces, boiled until tender, and then fried until golden and crispy on the outside while remaining soft inside. Goes well with kachumbari.

8€

Mandazi

Slightly sweet, fluffy pastry, deep-fried to a golden brown. It’s popular Ugandan treat, ideal for breakfast or as a sweet snack in between.

2€

Extra: Kachumbari

Fresh salad made with tomatoes, onions, and coriander- light, tasty, and the perfect sider.